Vegan & Vegetarian
Cold Mezze
MIXED OLIVES
Mixed olives marinated in extra virgin olive oil, mild crushed pepper, oregano, bay leaf, coriander seeds, capers, garlic, and a splash of lemon juice. Served with warm, freshly baked bread. A perfect start to your Mediterranean feast.
£5.95
HUMMUS
Puréed chickpeas blended with tahini, extra virgin olive oil, lemon juice, and garlic. Served with warm, freshly baked bread. A classic, creamy dip that’s perfect for any occasion.
£6.95
STUFFED VINE LEAF
Stuffed vine leaves filled with fragrant rice, sweet currants, and a delicate blend of herbs and spices. A classic Mediterranean favourite.
£6.95
BEETROOT HARMONY
Oven-roasted beetroot mixed with creamy Greek yogurt, a hint of garlic, and drizzled with extra virgin olive oil. Served with warm, freshly baked bread. A vibrant and flavourful dish that beautifully balances earthy and tangy notes.
£6.95
TZATZIKI
Cucumber and mint with a hint of garlic, mixed in creamy Greek yogurt and drizzled with extra virgin olive oil. Served with warm, freshly baked bread. A refreshing and delicious dip with a Mediterranean twist.
£6.95
FETA CHEESE
Creamy feta cheese served with a mix of fresh greens and ripe tomatoes. A light and refreshing Mediterranean classic.
£7.95
AUBERGINE FEAST
Deep-fried aubergine in our special tomato sauce with onions, peppers, garlic, and aromatic spices. Served with warm, freshly baked bread. A deliciously rich and flavourful dish, perfect for sharing.
£7.95
COLD MEZZE PLATER
Hummus, beetroot harmony, tzatziki, mixed olives, and aubergine feast, served with warm, homemade bread.
£17.95
Hot Mezze
LENTIL SOUP
Lentils cooked with fresh onions, peppers, garlic, carrots, potatoes, and a blend of spices. Served with warm, homemade bread for a hearty and comforting meal.
£7.95
FILO PASTRY
Golden, deep-fried filo pastry filled with creamy feta cheese, aromatic spices, and tender spinach. A crispy, savoury delight bursting with Mediterranean flavours.
£8.95
FALAFEL
Crispy fritters made from chickpeas, broad beans, and vegetables, served on a bed of creamy hummus and drizzled with rich tahini sauce. A delightful blend of textures and flavours.
£8.95
HALLOUMI
Grilled Cyprus halloumi cheese served with homemade mixed berry jam. A delightful blend of savoury and sweet, perfect for a unique Mediterranean treat.
£8.95
GOAT CHEESE
Grilled goat cheese served on a bed of mixed greens, topped with walnuts and pistachios. Accompanied by homemade mixed berry jam for a perfect balance of savoury and sweet.
£10.95
Main Course
"Vegan Options: Many of our vegetarian dishes can be prepared as vegan upon request. Please ask our team for details."
FALAFEL MAIN
Crispy fritters made from chickpeas, broad beans, and vegetables, served on a bed of creamy hummus, drizzled with rich tahini sauce, and accompanied by rice and a mixed salad. A wholesome and flavourful dish perfect for a light yet satisfying meal.
£17.95
SPINACH STEW
Baby spinach leaves cooked with mixed peppers, onions, and the chef’s special rich tomato sauce, served with rice and Greek yogurt. A hearty and wholesome dish full of Mediterranean flavours.
£17.95
OKRA STEW
Baby okra cooked with chickpeas, mixed peppers, onions, and the chef’s special rich tomato sauce, blended with herbs and spices. Served with rice and Greek yogurt for a hearty and flavourful meal.
£17.95
SAUTÉED VEGETABLE
Sautéed mixed asparagus, French beans, tenderstem broccoli, sugar snap peas, and zucchini, cooked with mixed peppers, onions, garlic, and the chef’s special rich tomato sauce, herbs, and spices. Served with rice for a vibrant and nutritious dish.
£17.95
IMAM BAYILDI MAIN
Stuffed aubergine with mixed peppers, chick peas, onion, tomatoes and hint of garlic and spice
£18.95
GREEK SALAD
Cherry tomatoes, cucumber, mixed peppers, onions, parsley, mixed olives, and feta cheese, sprinkled with dried oregano and dressed with extra virgin olive oil and pomegranate molasses. A refreshing and tangy Mediterranean salad.
£14.95
HALLOUMI AVOCADO SALAD
Grilled halloumi cheese with mixed lettuce, cherry tomatoes, and pomegranate seeds, dressed with extra virgin olive oil and pomegranate molasses. A perfect balance of savoury and sweet flavours.
£15.95
GOAT CHEESE SALAD
Grilled goat cheese with mixed lettuce, cherry tomatoes, mixed olives, croutons, walnuts, and granulated pistachios, dressed with extra virgin olive oil and pomegranate molasses. A delightful combination of rich textures and bold flavours.
£15.95
Side Order
NANÊ PÎDÊ
Homemade Kurdish bread, fluffy and full of flavour, lightly topped with sesame and nigella seeds. A perfect accompaniment to any meal.
£2.5
DIRTY CHIPS
Steak-cut chips lightly seasoned with salt, oregano, and mild crushed peppers. A perfectly crispy and flavourful side dish.
£3.00
RICE
Basmati rice mixed with sweetcorn and garden peas, offering a light and flavourful side dish.
£3.00
ROSTED MIX VEGETABLE
Roasted asparagus, tenderstem broccoli, French beans, sugar snap peas, zucchini, red pepper, and cherry tomatoes. A vibrant and healthy mix of roasted vegetables, perfect as a fresh and flavourful side dish.
£4.00
ROSTED BABY POTATOES
Roasted baby potatoes with extra virgin olive oil, herbs, and spices.Golden and crispy, packed with rich flavours from fresh herbs and a hint of spice.
£4.00
SIDE SALAD
A crispy mixed salad featuring crunchy radicchio, delicate lamb’s lettuce, crunchy lettuce, and crispy frisée. Accompanied by crispy pickled red cabbage, shredded carrots, julienne-cut red and white onions with parsley, cherry tomatoes, and julienne-cut cucumber.
£4.00
GREEK YOGURT
£3.00